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STAFF RESOURCES
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Monday, Nov 18
Breakfast
Pancakes Choice of Cereal Graham Crackers Fruit Selection Juice Selection Choice of Milk
Lunch
Macaroni & Cheese Crispy Chicken Nuggets Whole Grain Dinner Roll Honey Mustard Ham Wrap Craving Chicken Salad Steamed Green Beans Cherry Tomato Diced Peaches Pear Choice of Milk
Tuesday, Nov 19
Breakfast
Ham, Egg & Cheese on Biscuit Soft Beef Tacos Honey Mustard Ham Wrap Glazed Carrots Cherry Tomato Mixed Fruit Pear 1% Unflavored Milk
Lunch
Tandoori Chicken Pizza Spicy Chicken Patty on Bun Honey Mustard Ham Wrap Craving Chicken Salad Baby Carrots Cherry Tomato Pineapple Tidbits Pear 1% Unflavored Milk
Wednesday, Nov 20
Breakfast
Blueberry Muffin Cheese Stick Choice of Cereal Graham Crackers Fruit Selection Juice Selection Choice of Milk
Lunch
Tandoori Chicken Pizza Spicy Chicken Patty on Bun Honey Mustard Ham Wrap Craving Chicken Salad Baby Carrots Cherry Tomato Pineapple Tidbits Pear 1% Unflavored Milk
Thursday, Nov 21
Breakfast
Breakfast Burrito Choice of Cereal Graham Crackers Fruit Selection Juice Selection Choice of Milk
Lunch
Roast Turkey & Gravy Dinner Roll Baked Ham Bread Stuffing Mashed Potatoes Steamed Corn Red/Orange Vegetable Applesauce Pear 1% Unflavored Milk Pumpkin Pie Parfait
Friday, Nov 22
Breakfast
Breakfast Banana Split Yogurt Parfait Choice of Cereal Graham Crackers Fruit Selection Juice Selection Choice of Milk
Lunch
Beef Chili Cornbread Bowl Sausage Pizza Honey Mustard Ham Wrap Craving Chicken Salad Steamed Green Beans Red/Orange Vegetable Diced Pears Pear Choice of Milk
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.